What is The Peninsula Club?

The Peninsula Club is a private members’ club in Masaki, Dar es Salaam, created for individuals who value excellence, connection, and discretion. It offers an inspiring setting where business and culture meet—combining fine dining, curated events, and exceptional hospitality in one private, sophisticated environment.

What services and amenities does The Peninsula Club offer?

Members enjoy access to an elegant restaurant and bar, private dining rooms, a pool, lounges, meeting and event spaces, and world-class TrackMan golf simulators. The Club also hosts cultural and professional programming—from wine pairings and art showcases to networking dinners and speaker series.

What types of membership are available at The Peninsula Club?

The Peninsula Club offers Individual, Corporate, Diplomatic, and Non-Resident memberships. Each package provides tailored benefits and access levels, ensuring an experience that fits every member’s lifestyle and professional needs.

How do I apply for membership at The Peninsula Club?

Applications may be submitted online through the application portal at https://www.tpcdar.com/apply. Once received, eligible applicants are contacted by the Membership Team to arrange a tour, meeting, or dinner invitation. Formal applications are then reviewed by the Membership Committee for approval. Membership may also be extended by direct invitation from the Club.

How long does the membership approval process take?

Applications are typically reviewed and decided upon within 30 days of submission. The Membership Committee evaluates each candidate carefully to ensure alignment with the Club’s values and community ethos.

Do I need an existing member to sponsor me?

While sponsorship is not required, recommendations from existing members are highly valued. The Membership Committee considers both individual merit and compatibility with the Club’s culture when reviewing applications.

Can I bring guests to the Club?

Yes. Members may host up to three guests per visit without prior approval. For larger groups or private events, advance authorization is required. Members must accompany their guests at all times and are responsible for their conduct in accordance with Club policies.

What types of events and experiences does the Club host?

The Club hosts wine and whisky tastings, art exhibitions, speaker series, golf tournaments, and cultural gatherings, along with curated networking dinners and private dining experiences with guest chefs.

Are there additional fees beyond the membership dues?

Membership covers access to the Club’s core spaces and most member events. Separate fees apply for private dining, special events, guest usage beyond the monthly allowance, and premium experiences.

Can members host private or corporate events?

Yes. Individual members may host private celebrations such as birthdays, engagements, or dinners. Corporate events and large-scale functions are reserved for corporate members, who also receive priority access to meeting rooms and business facilities.

How does The Peninsula Club support its members beyond the space itself?

Membership extends far beyond access to facilities. The Club fosters introductions between like-minded professionals, curates cultural and social experiences, and supports members’ personal and professional pursuits through connection, collaboration, and inspiration.

Why is membership limited?

The Peninsula Club maintains a limited membership to preserve intimacy, privacy, and exceptional service standards. This ensures every member feels known, valued, and part of a truly distinctive community—one defined by quality, not quantity.

Fine Dining & Private Dining | The Peninsula Club Dar es Salaam

A detailed crest featuring a crown, wings, and a shield with the letter P, representing The Peninsula Club.

DINNER LUNCH BREAKFAST

THE STORY BEGINS

Lobster Thermidor on Squid Ink Brioche

Mushroom Sauce, Wasabi Basil Mayo, Microgreens

Crispy Chicken Bao Bun

Soybean Mayo, Gochujang, Avocado, Red Onion, Cucumber Salad, Green Chili

Paneer Tikka Bao Bun (v)

Soybean Mayo, Mint Chutney, Avocado, Red Onion, Cucumber Salad, Green Chili

Sesame Coated Tuna Tataki

Seared Ahi Tuna, Avocado-Edamame Purée, Ponzu Soy Dressing, Coriander

Beef Biltong Carpaccio

Basil Pesto Aoili, Fried Onions, Shaved Parmesan, Rocket

Pumpkin Gyoza in Sage Butter (v)

Butter Sage Sesame Oil Emulsion, Cherry Tomatoes, Picked Onions

The Club Salad (v)

Avocado, Coconut Crusted Pumpkin, Moringa Dill Mayo, Radish, Cherry Tomato

Soup of the Day

A daily fresh inspiration

THE MAIN CONFLICT

Steak Frites Entrecôte

Filet Mignon, Entrecôte Sauce, Golden Frites, Mixed Salad

Grilled Red Snapper

Lemongrass & Coconut Sauce, Parmesan Brown Rice, Mixed Vegetables

Chicken Schnitzel

Star Anis Tomato Jam, Dressed Mixed Greens, Shaved Parmesan, Citrus Slice

Lobster & Ricotta Mchicha Ravioli

Lobster Rosemary Cream

Frutti Di Mare Linguini

Fresh Seafood Medly, Chili Oil, Fresh Basil

Penne Alla Vodka (v)

Classic Tomato Cream Sauce, Parmesan

Á LA CARTE

Crispy Chicken Bao Bun

Soybean Mayo, Gochujang, Avocado, Red Onion, Cucumber Salad, Green Chili

Paneer Tikka Bao Bun (v)

Soybean Mayo, Mint Chutney, Avocado, Red Onion, Cucumber Salad, Green Chili

Pumpkin Gyoza in Sage Butter (v)

Butter Sage Sesame Oil Emulsion, Cherry Tomatoes, Picked Onions

Cajun Chicken Caesar Salad

Romaine Lettuce, Croutons, Parmesan, Eggs, Signature Caesar Dressing

Garlic & Chili Butter Prawns

Aromatic Herbs & Spices, Toasted Crostini

Parmesan Gnocchi

Truffle & Crayfish Jus, Nutty Brown Butter, Toasted Hazelnuts

Soup of the Day

A daily fresh inspiration

Tagliatelle with Bolognese

Slow Cooked Beef Bolognese, Shaved Parmesan, Micro Basil

Steak Panini

Coriander Mayo, Tamirand Jus, Caramelised Onions, Mzuzu Fries

Yes... we still have a Burger

Cheddar Cheese, Jalapeneos, Onion, Chili, Burger Sauce, Mzuzu Fries

Frutti Di Mare Linguini

Fresh Seafood Medly, Chili Oil, Fresh Basil

Chicken SchnitzelStar Anis Tomato Jam, Dressed Mixed Greens, Shaved Parmesan, Citrus Slice

Beef Nasi Goreng

Aromatic Fried Rice, Vegetables, Soy

DAILY SELECTION

Artisanal Bread Basket

Handmade selection baked in house

Fresh Baked Pastries

Selection of fresh pastries made in house daily

Seasonal Fruit Platter

See what’s best directly from the market

À LA CARTE

TPC Benedict

Crispy Hash browns, Poached Eggs, Smoked Whitefish, Avocado, Hollandaise

Avocado on Toast

Toasted Whole Grain Bread, Crumbled Feta, Tomato, Microgreens

Tuna Loin & Chives Salad on Toast

Toasted Whole Grain Bread, Chili & Garlic Infused Oil, Microgreens

Orange Pancakes with Berry Compote

Fluffy Pancakes, Orange Zest, Berry Compote, Whipped Cream

Crepes with Strawberries

Silky Crepes, Strawberry Compote, Whipped Cream

Churro French Toast

Cinnamon Sugar, Whipped Creme & Dulce De Leche

Granola Yogurt Parfait

Vanilla Infused Greek Yogurt, House Granola, Seasonal Fruit Compote, Fresh Berries

Custom Omelette

Choose from: Onions, Mushrooms, Bell Peppers, Chili, Tomatoes, Cheddar Cheese